Cauliflower Mash Recipe

Use this easy, tasty recipe as a substitute for starchy mashed potatoes in your holiday meals!


8 cups fresh cauliflower florets
1/4 cup Hidden Valley® Light Ranch Dressing
1 thinly sliced green onion
1/4 tsp salt

1. In a large pan, bring water to a boil; add cauliflower and cook until very tender.
2. Drain the cauliflower and place in a bowl.
3. Add the ranch dressing and salt; mash by hand or in a blender until light and fluffy.
4. Place mixture in a bowl and sprinkle with green onions.
5. Serve warm.